Sunday, November 28, 2010
More Snowfall
Saturday, November 27, 2010
O, Christmas Tree
Thanksgiving Day (Part 2)
Thursday, November 25, 2010
Thanksgiving (Part 1) Glimpses
Thursday, November 18, 2010
Seven Layer Sins (Brownies)
Seven Layer Brownie Bars
1/2 cup (1 stick) butter, melted 1, 20 oz package or 1 pouch Ghirardelli Double Chocolate Brownie Mix 1 cup shredded coconut 1 cup butterscotch chips 1 cup Ghirardelli Semi-Sweet Chocolate Chips 1 cup chopped pecans 1 1/4 cups (14 oz can) sweetened condensed milk
Preheat oven to 350°F. Pour melted butter over bottom of 13x9x2-inch pan. Sprinkle brownie mix over butter. Top with coconut, butterscotch chips, chocolate chips and pecans. Drizzle with sweetened condensed milk, stopping 1/4 inch from edge of pan. Bake 25-30 minutes or until edges are bubbly. Cool thoroughly before cutting. (Don't over bake). Makes 24, 2-inch bars.
These were super easy and so delicious they were "sinful"--especially right before Thanksgiving and when I am trying to eat very healthy. Drat! Monday night has Family Night Treat and it always is when I am resolved to turn over a new leaf. Oh well, they are gone now and so it's back to the healthy resolve!
Oh, BTW, I just used any olf brownie mix and (generic) ingredients I had on hand...I got this on a Ghiradelli website.