Monday, January 3, 2011

Too many Diced Chilies?

On New Year Eve I found myself with one can of opened diced green chilies too many. The next day, I found this recipe for dinner. The creator promises that you can taste the spinach in it and it is true...Susie did eat it and like it! Find the recipe for Green Chili Egg Casserole here. We ate it with salsa but it would have been wonderful with fresh slices of avacado and tomatoes.

1 comment:

RJ said...

Today I had too many diced chilies. Luckily I remembered and could find this! Thanks a bunch, amiga!