Halloween Pizza Fondue Recipe

Halloween Night Pizza Fondue Recipe ½ cup finely chopped onion ¼ cup finely chopped green bell pepper 1 Tbsp butter 2 ½ cups pizza sauce 1 cup (4 oz) shredded mozzarella cheese ½ cup finely chopped pepperoni ½ cup parmesan cheese 1 tsp Italian seasonings Breadstick or bread cubes Small (4 lb?) Sugar pumpkin In a small sauce pan, sauté onion and green peppers in butter until tender. Stir in remaining ingredients. Cook and stir over medium heat until dip is heated through and cheese is melted. Serve with breadsticks or bread cubes. Yields: 3 cups. For a fun twist, serve in a pumpkin. Buy a pumpkin pie pumpkin. Cut off the top and remove the seeds. On an ungreased baking dish, bake the pumpkin, with the lid on, in the oven at 350° for about 20 – 25 minutes, or until hot. Then spoon the pizza fondue into the pumpkin. Replace the lid and serve! I watched this video on FB posted by a cousin and friend, Jodi Clayton. It is done by some friends of hers, Becky Jenkins Wursten and you can watch a video-mercial on how to make it step by step here. The ingredients look like something my children would eat and have fun with.